Need a quick bread recipe that’s fast and easy with just a hint of pumpkin flavor for the holidays? I’ve got you covered, friend! You know I love cooking and decorating for the Fall, don’t you? I’d been making the basic version of this recipe for years that I called cinnamon sweet bread. I knew it would be a great base to use for a new fall treat that I wanted to make for my family, for upcoming fall parties, and maybe even a few holiday gifts …..
Here are the two pan choices I would use for this recipe:
Pumpkin Quick Bread
Not only is pure pumpkin in the can perfect for emergency preparedness storage, it’s a fabulous base for sweet, cinnamon pumpkin bread in honor of the wonderful fall season. The weather has begun to cool and you’re dying to fill the kitchen with the splendid aroma of fall spices, aren’t you? That’s exactly how I feel too.
Read the whole post over at Self Reliant School …..
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