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Don’t you love it when a meal comes together with lots of flavors, protein, and veggies? Normally, those types of dishes take forever to get on the table. Not this time, friend! This beef stir fry recipe is a wonderful go-to dish that sticks to your ribs, uses one skillet, and can be ready in 10! WHA? Yep, you’ll love this simple meal that requires no brain power but will thrill your taste buds.
Beef Stir Fry Recipe
You’ll find a printable recipe card and fun video below, but basically, here’s the process. Add your thawed and seasoned beef tips to an oiled skillet. While your meat is warming up, throw stir fry veggies in the microwave. I ADORE the steamable bags you can microwave for 5 minutes or so right in the bag. If you don’t have ‘steam in the bag’ veggies, place frozen veggies in a bowl with a tiny bit of water and microwave per directions. When the veggies are done, the meat should be finished browning. Place seasoned veggies into the skillet and toss around with meat and your choice of soy sauce. We have used Liquid Aminos for years, but have recently started using Coconut Aminos instead [there is no coconut flavor – just a soy sauce flavor]. You are done.
Easy Peasy!
Beef Stir Fry Recipe Ingredients
- olive oil
- beef tips
- frozen, stir fry vegetables
- garlic powder
- pepper
- salt
- soy sauce or liquid aminos
Beef Stir Fry Recipe Card
Here’s your printable recipe card for the best beef stir fry recipe in 10 minutes:
- 2 Tablespoons olive oil
- 1 Large package beef tips
- 1 Large bag frozen, stir fry vegetables
- Dashes of garlic powder, pepper, & salt to taste
- 1-2 Tablespoons Soy Sauce or Liquid Aminos
- Add seasoned beef tips to an oiled skillet
- While your meat is warming up, cook stir fry veggies in the microwave
- Use ‘steam in the bag’ frozen veggies or place frozen veggies in a bowl with a tiny bit of water and microwave per directions
- When the veggies are done, the meat should be finished browning
- Place seasoned veggies into the skillet and toss around with meat and soy sauce.
- Enjoy!
Of course, you can serve this alone, or over leftover rice, quinoa, or pasta of your choice. Enjoy the video I made just for you…
You can keep it going with these other ideas.
- 31 Days of Delicious Easy Recipes For Busy Wives – ROUNDUP!
- Low Carb Cheeseburger Pie
- Fabulous chicken quesadilla recipe in 10 minutes
- Safe & cool movies for families to watch together
- Food, beauty, pool time at the Westin Jekyll Island
kitchen gadgets
Will YOU be trying this recipe this week? Let me know in the comments!
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Published on HuffPost, Okefenokee Living Magazine, and more, Shan is a Family Travel Journalist with a passion for helping women lose the overwhelm of planning family-friendly trips in the south. She shares travel reviews & insider secrets that Women REALLY want to know about Georgia, Florida, & the Carolinas vacations.
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Stir frys are one of our favorite family meals but I always over-complicate it and try to chop alll the things and mix allll the things to make a yummy sauce! This is so simple – love it!
Author
I used to do the same until I realized they sold frozen bags of stir fry veggies. SO easy! Especially the steam-in-the-bag kind!
shan
Stir frys are always so great to whip up!
Author
yes!
I really do love recipes that can all go in one skillet. This is perfect and simple! And if I don’t have beef tips from the store, I’ll quickly use a thawed steak we have and thinly slice it!
Author
Brilliant! Thanks for that tip, Gloryanna!
shan
This looks delicious! I really love a good stir fry!
YUM!!! I love Asian food and always am trying to duplicate it at home. Can’t wait to make this. It’s sure to be a big hit
Author
We love it too. Let me know what you think!
shan
This will work perfectly for our new low carb lifestyle! Thank you!
Author
Yay! We are trying to live low carb all the time now too! It’s not too bad if you have recipes like this in the arsenal! 🙂
shan
Thank you! I’m always looking for quick and easy (yet delicious) dinner ideas!
Author
Yay! thank you!
shan
Love stir fry! This looks delicious!!
Author
Thanks! We love it!
shan
Yum! I’ll have to make this on a day my “no beef girl” is with friends or substitute with chicken? What do you think?
Author
Uh oh! She must be a “cow”girl! I try not to think about it – beef tastes so good to us ’round here. Try it soon! 😉
shan
This looks delicious! I really love a good stir fry!